Zeev Dunia is a former film maker turned into an artistic, eccentric wine maker who specializes in blends and varieties that we are less used to seeing in Israel. Seahorse Winery currently produces 25K bottles a year and a recent selection to Time Out Magazine’s Israel’s 10 best boutique wineries seems appropriate even though this is not the first time the winery is getting this sort of recognition. The winery has been chosen as top 10 by the late and Great Daniel Rogov as well.
The winery is not Kosher, which basically allows Dunia to stand on top of his barrels and withdraw a tasting of his 2012 Hemingway blend and put it in visitor’s glasses straight away. All the wines of the winery are named after someone, usually a s musician, film maker or poet that Ze’ev is fond of, with the exception of the winery’s white wine, a 100% Chenin Blanc aged in oak named James to commemorate the late Ronnie James, former head wine maker of Tzora Winery who was also Dunia’s wine teacher and friend.
Dunia has chosen to make wines that are off the beaten path and are not being produced by large wineries in Israel. He is producing a Zinfandel varietal, and Cote De Rhone GSM [Grenache, Syrah, Mourvèdre ] to name a few. When he is asked about what wines he produces, Dunya says he is inspired by great wines abroad. Back home he starts checking feasibility of whether it is possible to produce an Israeli take of these wines.